Rattan Baguette Bread Proofing Basket

Create beautifully shaped artisan baguettes with this natural rattan proofing basket, specially designed to support dough during fermentation. Made from premium natural rattan cane, the basket allows proper airflow while helping dough maintain its shape for consistent baking results and attractive traditional scoring patterns.

Suitable for both sourdough and yeast-based doughs, the basket provides an ideal environment for dough to rise evenly while developing improved texture and crust. Its smooth, chemical-free surface is free from dyes and unpleasant odours, making it a reliable choice for home bakers and professionals alike.

Perfect for overnight cold fermentation or room-temperature proofing, this banneton basket is an essential addition to any bread-making kitchen.

Key Features

• Crafted from natural rattan cane
• Designed specifically for baguette dough proofing
• Promotes even dough fermentation and airflow
• Helps dough maintain its shape during rising
• Creates attractive traditional bread patterns
• Suitable for sourdough and yeast bread recipes
• Smooth natural surface with no dyes or chemical treatments
• Odour-free and resistant to wood splinters
• Ideal for overnight proofing in the refrigerator
• Reusable and easy to maintain
• Eco-friendly natural material
• Available in multiple sizes:
• 34 × 10 × 5.5 cm
• 43 × 9 × 5.5 cm
• 54.5 × 11.5 × 7.5 cm
• Model: PAH089
• Material: Natural Rattan
• Made in Mainland China

Package Includes

• 1 × Rattan Baguette Proofing Basket