
This silicone bread loaf pan is designed for baking loaves and similarly shaped cakes in standard home ovens. It holds batter or dough in a steady form while baking so loaves keep their shape as they set. The silicone material allows baked bread to release more easily after cooking without sticking to the sides. After use, the pan can be washed and stored stacked with other bakeware or placed in a cupboard when not needed.
Key Features
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Shapes bread loaves and loaf-style cakes
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Non-stick silicone surface for easier release
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Suitable for standard household oven use
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Reusable baking accessory for regular baking
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Stacks neatly with other baking pans
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