Silicone Charlotte Cake Pan Non-Stick Baking Mold

Create beautiful homemade desserts with this silicone Charlotte cake pan, designed for cakes, cheesecakes, chocolate desserts and other baked creations. Its flexible silicone construction provides easy release, helping you remove finished desserts smoothly while maintaining their shape.

Made from high-quality silicone, this reusable baking mould is suitable for both baking and freezing applications. The non-stick surface helps reduce sticking and makes cleaning simple after use, making it a convenient tool for everyday baking.

With its versatile temperature resistance and soft flexible design, this cake mould is ideal for home bakers who enjoy preparing creative desserts, pastries and special occasion treats.

Key Features

• Silicone Charlotte cake mould design
• Suitable for cakes, cheesecakes, chocolate desserts and pastries
• Non-stick surface for easier food release
• Flexible silicone material for convenient demoulding
• Reusable and eco-friendly baking accessory
• Easy to clean after use
• Suitable for oven and freezer use
• Temperature range: approximately -40°C to +210°C
• Soft and flexible construction
• Helps maintain dessert shape and presentation
• Durable design for repeated baking use
• Suitable for home kitchens and baking enthusiasts
• CE / EU, CIQ, EEC and SGS certified

Package Includes

• 1 × Silicone Charlotte Cake Mold